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Recipes
Colorful Sauerkraut Salad
Have you ever made sauerkraut from scratch with your bare feet? No worries, my recipe doesn’t call for this action, but I have fond childhood memories of it that I feel like sharing with you. When I was little, I was very proud to be …
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German-Style Braised Red Cabbage
This sweet and sour red cabbage variation is an indispensable side dish for a traditional German holiday feast or any family gathering that involves delicious food. It’s very easy to prepare and only a few simple steps and ingredients are needed. Since braised red cabbage …
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Stuffed Chickpea Lentil Roast
Special occasions call for special meals! This festive vegan roast is an eye catching centerpiece for any holiday dinner table. The wonderful combination of textures and winterly flavors will turn your delicious meal into an exquisite feast. This roast is also gluten free and can …
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Thick and Creamy Mushroom Gravy
What would a festive meal be without gravy? A pretty dry event, if you ask me! My family and I love sauces and gravies, and they are an essential part of any holiday feast. This gluten free gravy stands out due to its creaminess and …
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Stuffed Baked Apples
Don’t we all have some wonderful food-related childhood memories, especially when it comes to holiday baking? For me there’s a long list, but baked apples are for sure one of my favorites. All senses come to life when this sweet fall- and winter delight leaves …
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Veggie Broth Concentrate
Veggie broth concentrate is one of the staple ingredients in my kitchen. I use it almost daily for cooking, salad dressings, or to prepare a quick hot cup of veggie broth on a cold day. It’s very easy to make, nutritious, and raw. No cooking …
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Hazelnut Chocolate Bark
Rich, dark, melt-in-your mouth chocolate combined with crunchy toasted hazelnuts are a match made in heaven. Don’t you agree? This super delicious and healthy treat only requires a few ingredients, is ready in no time and so easy to make; it’s a snap! On top …
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Apple Stuffed Delicata Squash with Vanilla Sauce
There are so many reasons why I love fall: the spectacle of beautiful autumn colors, the crisp air, long hikes, delicious, hearty meals to warm us up and, last but not least, the vast variety of winter squash we get to choose from in our …
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Deviled Avocados
This could be your new favorite way to enjoy avocados! Besides being devilishly delicious and heavenly flavorful, this recipe is super easy to make and ready in 15 minutes. An excellent and effortless way to impress whoever joins you at the table. Perfect as appetizers, …
