Don’t we all have some wonderful food-related childhood memories, especially when it comes to holiday baking? For me there’s a long list, but baked apples are for sure one of my favorites. All senses come to life when this sweet fall- and winter delight leaves …
Rich, dark, melt-in-your mouth chocolate combined with crunchy toasted hazelnuts are a match made in heaven. Don’t you agree? This super delicious and healthy treat only requires a few ingredients, is ready in no time and so easy to make; it’s a snap! On top …
Back in my vegetarian times, I used to love cheesecake without crust. I came up with all kinds of different toppings but the base always stayed the same. It was made with quark, a European dairy product that is really hard to describe. I can’t …
Summer just calls for this refreshing treat! These little pies are so deliciously creamy, perfectly tart and sweet at the same time, gluten free and, of course, vegan. They are so easy to make and don’t even require any baking. If this reminds you of …
Braided yeast loaf has always been one of our family favorites (not just) for Easter brunch. When I stopped using butter, eggs, sugar and regular white flour, things started to become a little difficult. I still remember my first attempts to re-create our beloved Easter …
How do you call a delicious treat that has a fudgy texture, the appearance of a chocolate ganache brownie, a melt-in-your-mouth richness, and chickpeas as a main ingredient? That was the question I asked my wonderful friends who happily agreed to be recipe testers for …
These scrumptious chocolate cupcakes are not just fluffy, flavorful, and simply gorgeous, they also stay in perfect shape at room temperature and are made without any refined sugar. Fresh orange zest gives those irresistible beauties a burst of citrussy freshness that combines so well with …
Chia pudding is one of our favorite items on the breakfast table. It’s not just packed with healthy vegan protein, omega-3 fatty acids, minerals, antioxidants, and fiber but also easy to prepare and so delicious. This heart-healthy energy booster will keep you going for several …
When the leaves start changing colors and the air feels crisp and fresh, our season for Linzer Tart has started. The aroma of pecan nuts combined with warming spices and fruity jam make this delicious cake one of our autumn favorites in the dessert category. …
These delicious vegan no-bake cakes are a wonderful treat for everyone who loves the cool, refreshing taste of mint. They are gluten free and can easily be frozen and thawed without compromising the heavenly creamy texture. I got inspired by all the peppermint that I …
