There are so many ways to prepare cauliflower, because it’s so versatile, but this is my all time favorite. The crispy, slightly salty cauliflower combined with sweet potatoes and creamy, dairy free cheese sauce are not just mouthwatering, but also very easy to prepare. Just …
What comes to mind when you think of Italian food besides all the fantastic pasta dishes? Yes, of course, pizza! Wherever you go, whatever country you visit, everybody loves and savors this versatile dish. It comes in all kinds of flavors, colors, deep dish, thin …
No worries in the protein department after enjoying this delicious, nutritious meal. Quinoa is one of the best plant based protein sources, very versatile and on top of that so tasty. Combined with the tangy taste of wax peppers and flavorful tomato sauce, your taste …
This is the taste of Greece! When you visit this beautiful country, you will find that gyros or souvlaki pita with tzatziki is sold around every corner and can be called a typical Greek street food. Well, this is of course the vegan version, and …
Who loves Italian food? Who loves pasta and all the fabulous sauces that are involved? Yes, yes, yes!!! This one is not your everyday marinara, even though that can be delicious too. There are just a few simple fresh ingredients and, prego …. your pasta …
When I was a child, Friday was always fish day. I was not at all a fan of it, except when it came in the form of matjes. So what is matjes? It’s simply brined or soused herring, usually served cold in a tart, creamy …
This flavorful quiche is the perfect addition to your brunch table, especially when you have guests and don’t want to spend all morning in the kitchen. You can prepare it ahead of time and warm it up when needed. The vegetables for the filling are …
