I tend to buy fresh strawberries only when they are in season. They just taste better, and in many stores the organic version is not even available in winter. Thank goodness for the freezer department where strawberries are in season year-round. If you have kids, …
What comes to mind when you think of Italian food besides all the fantastic pasta dishes? Yes, of course, pizza! Wherever you go, whatever country you visit, everybody loves and savors this versatile dish. It comes in all kinds of flavors, colors, deep dish, thin …
Pancakes! Doesn’t that sound like weekend mornings? If you like to change things up a little from time to time, here’s a perfect way to upgrade your good old pancakes without too much additional work. Spicy ginger gives this recipe some zest while the apple …
My two senior dogs absolutely love their treats, especially the homemade ones. After I had them sample this recipe, they wouldn’t leave my side and offered their assortment of tricks to keep the good stuff coming. More or less patiently, they even agreed to a …
No worries in the protein department after enjoying this delicious, nutritious meal. Quinoa is one of the best plant based protein sources, very versatile and on top of that so tasty. Combined with the tangy taste of wax peppers and flavorful tomato sauce, your taste …
This is the taste of Greece! When you visit this beautiful country, you will find that gyros or souvlaki pita with tzatziki is sold around every corner and can be called a typical Greek street food. Well, this is of course the vegan version, and …
When I first visited Greece, I remember being overwhelmed by all the wonderful flavors this country has to offer. Making these flatbreads reminded me of of eating gyros pita with tzatziki, bought from one of the many vendors in a typical narrow alley, for the …
So why is this Black Forest ice cream a little tipsy? Well, when you look at the ingredient list, you’ll find what Germans call Kirschwasser. This cherry schnapps is used in the original version of the Black Forest cake, and my German roots demanded …
Have you ever wondered why there are so many ingredients in store-bought vegan yogurts? I did, and there were definitely some that I’d rather not see on the label. Why would I want starches in my yogurt, or sugar, or stuff that I can’t even …
